Book a table in a mountain landscape and prepare your own lunch al fresco
The idea behind “The Edible Country” is to turn Sweden’s outdoors into a gourmet restaurant. Soon you can book an outdoor table in Grövelsjön. - Our table is focused on flavours from Sami cuisine and what nature provides, depending on the season. Visitors can also book us to prepare their food and hear more about life as a reindeer herder and about Sami culture, says Helena Andersson, Renbiten.